Traditional Recipe Indonesia: flavor goat tinoransak (manado)

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Saturday, September 13, 2008

flavor goat tinoransak (manado)

flavor goat tinoransak (manado)

ingredient:
500 grams of mutton, cut box 2 cm
20 sheets of basil leaf
5 stalks serai, contused
500 ml water
5 frying oil tablespoon
flavor pounds coarse:
20 onion grains
100 grams of green chilli
5 green cayenne
2 salt teaspoon
manner makes:
1. tumis flavor pounds, basil leaf, and serai until fragrant.
2. insert goat while stirred up to turn colour.
3. decant water then ripe until soft meat.
to 6 portions.