the material:
The flower knew 1 lbr, soaked hot water 10 previous minutes the soft piece panjang
Meat chopped 100 gr
Prawns chopped 100 gr
Carrots 100 gr, the piece of the box kecil
Celery 2 stems, cincang
The egg 1 item, shook lepas
Royco the feeling of the chicken 1 sdm
Nutmeg 1/2 sdt
The egg puyuh 20 butir
Adequate cooking oil to menggoreng
The instruction:
It was mixed that all the materials except the egg puyuh, stirred through to level betul
Take 2 batter human resources and levelled on thick plastic 1 cm, the diameter 6 cm, then for the hole in the middle adona (of the egg puyuh).
Did henceforth through to habis
Heat cooking oil one by one then broke the egg puyuh in the middle.
Close the previous wok turned, fried through to kecoklatan
Hidang with sauce sambal
Source
in http://www.ResepMasakanKu.com
Friday, February 15, 2008
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