The MATERIAL:
500 gram the fish Mas, dibersihkan
1 bunch of the leaves kemangi
2 stems of lemon grass, dimemarkan
2 sheets of the leaves salam
10 small chillis utuh
2 teaspoons garam
2 tablespoons of oil goreng
the bananas leaves to membungkus
The IRIS SPICE: 1 tomat
10 items of the onion merah
2 onion fangs putih
2 chillis merah
The INSTRUCTION: 1.
It was mixed that the spice with the fish Mas, the leaves kemangi, lemon grass, the bay leaf, the small chilli, cooking oil, and salt.
The package in the bananas leaves.
2.
Steam on small fire for 5 hours so that soft bones and the spice penetrate.
Tuesday, February 26, 2008
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